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Honiara, Solomon Islands – Eighteen Solomon Islanders are now further equipped with skills and knowledge to operate seafood businesses’ after gaining a Micro-Qualification in Establishing and Operating a Small Seafood Business.
This was made possible through scholarships awarded by the University of the South Pacific (USP) as part of the Pacific-European Union Marine Partnership (PEUMP) Programme funded by the European Union and the Government of Sweden.
SUVA, Fiji - Twenty-seven fisheries enforcement officials will in nine days’ time be able to understand practical ways to conduct fish market inspections, interpret fisheries legislation and take part in a moot court exercise on evidence gathering and presenting witnesses to curb illegal fishing practices in the Pacific Ocean.
The officers from nine Pacific Island countries, of which 13 are women, will be part of this face-to-face competency-based assessment (CBA), a culmination of online delivered cohorts for the past six months.
A glimpse into the lagoon’s inner workings
From the amazing journey of mullet, the giant clams’ team spirit, the size limits as a golden rule, the smart mesh for nets, or the privacy needed by groupers during their breeding season, the five animated videos in the first season of the Fisher’s Tales series give audiences a glimpse into the lagoon’s inner workings. These two-minute videos revealed the characteristics of several species’ groups, while highlighting sustainable practices to ensure that fishing can continue for a long time to come.
Healthy coastal ecosystems, particularly coral reefs, mangroves and seagrass habitats, are critical in underpinning coastal fisheries, food security and vital ecosystem services that provide significant additional benefits to Pacific coastal communities and economies. These ecosystem services include shoreline protection, maintenance of water quality, support for reef and nearshore tourism activities, and resilience to the impacts of climate change.
“Vanuatu is blessed with a diverse and productive marine environment, and our marine species, such as fish, turtles and seabirds are part of our cultural heritage,” said Esline Garaebiti, Director General, Ministry of Climate Change, Meteorology and Geo-hazard, Environment, Energy and Disaster Management at the launch of a new initiative to protect our marine species.
An interactive tool to support women, youth, community leaders on how to review their local fisheries management practices and knowledge was presented today to the Cultivating Equality: Advancing Gender Research in Agriculture and Food Systems Conference, a gathering of researchers from across different Pacific countries and CGIAR (Consultative Group on International Agricultural Research) centres.
PRESS RELEASE
Coveted seafood business micro-qualification brings a ray of hope to six Ni-Vans
February 3, 2022 Port Vila, Vanuatu–Six Ni Vans have furthered their skills through the highly coveted Micro-Qualification in Establishing and Operating a Small Seafood Business after attending two weeks of face-to-face classes at the USP Emalus Campus, in Port Vila, Vanuatu